Restaurant Review: Turf Supper Club

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We joined our friends Ray and Jeannine at a San Diego Padres game a few weeks ago and following their win they said they had a fun place for dinner. Knowing I like horse racing and a great bar, they knew we’d love the Turf Supper Club, a “Grill Your Own Steakhouse” is in the historic Golden Hill neighborhood of San Diego.

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Nothing pretentious or Turf Club stuffy, the Turf Supper Club is right out of the 50’s: campy fun.  You can see by the neon sign you are in for a treat. There is long bar with plenty of stools, photos of horses, old style lamp shades with horse shoes, red lights, and carpet, and classic wallpaper. It has been described as comfy and friendly – and that is true.

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What makes this restaurant truly different? You cook your own steak on the grill in the middle of the dining room. But don’t let me get ahead of myself. The bar has a very classic drink menu. For bourbon drinkers they have an Old Fashioned, Manhattan, or American Thoroughbred. They also offer a Gimlet, Esquire Martini, or Cosmopolitan, just to mention a few. With good bartenders and a good selection of liquor you can’t go wrong. Lynn started with a Manhattan and I had an Old Fashioned. Our drinks were very good and quite reasonable with prices from $7 to $11. If you just read my Bourbon blog for fun, they also have beer and wine.

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Steaks start at $11.75 for a Top Sirloin with a top price of $22.75 for Filet Mignon. I was impressed with Marinated Flank Steak I ordered. If you don’t want beef there are kebobs, pork, chicken, or salmon. All steaks and kebobs come with a large slice of garlic bread. The “Extras” as they call them are a side salad, baked potato, or potato salad.  You can end your meal with a selection of cheesecakes.

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I recommend The Turf Supper Club for those who like bourbon, steak, and a fun evening with friends, new or old. Next time you are in San Diego step back in time with a classic cocktail and steak at the Turf Supper Club. On Sunday nights they have live music in the Piano Bar. I felt like George Woolf or Johnny Longden was going to walk into the place before we left.

Bar Review: The Whiskey House (San Diego)

Last weekend, we drove down to San Diego for a Padres game with our good friends Ray and Jeannine, who own Highland Valley Vineyards (they make some incredible red wines at HVV, and well worth a Sunday afternoon to visit their vineyard). They promised that after the game we would stop in the Whiskey House in San Diego. I knew it was going to be a killer experience when I looked in the door and all the walls were covered with lighted shelves and whiskey, after whiskey, after whiskey!

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They had so many whiskeys I was in awe. They claim to have over 1,400 whiskeys, and I am not going to dispute that claim. WOW I was in “Bourbon Heaven.” Lynn, Jeannine, and Ray had ordered craft cocktails and they were all good. Lynn had an Old Fashioned, and Jeannine a Manhattan. I was just memorized by the list; I had to try bourbon that I had not experienced previously.   The list is huge! Many seemed very reasonable but $299 for a pour of Pappy seemed a little steep.

From their website:

The Whiskey House features over 1,400 whiskeys, craft cocktails, 20 international draft beers, an eclectic wine list and a delectable menu of house made fare. We specialize in house made sausages, fresh ground burgers, exotic cheeses, and charcuterie and downtown’s newest breakfast café, just next door… The Lazy Hippo, offering healthy breakfast items and savory favorites, along with fresh squeezed juices and smoothies.

By the time we got there after a long but successful Padres game the clock was about to turn to AM so we did not try any food but it looked really good. This will be a regular stop for me when in San Diego. The atmosphere is very dark, warm, and inviting. There are is kinds of seating from bar stools, tables, to sofas so you can enjoy your favorite spirit in a relaxed environment.

The next day we took in the races at Del Mar and on Saturday we saw California Chrome win the Pacific Classic. What a great weekend of baseball, whiskey, wineries, horses and good friends. When in San Diego you must put this on your to-do list!